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Aresty, Esther B.
Extent: 7 linear feet (14 boxes)
Esther B. Aresty (1908-2000) was a cookbook collector and culinary historian who wrote on food, cooking and etiquette. This collection documents Aresty's personal and professional activities, primarily through correspondence, publication drafts, and research materials regarding her books, entitled The Grand Venture (1963), The Delectable Past (1964), The Best Behavior (1970), and The Exquisite Table (1980).
Extent: 1 volume
Volume bound in black cloth comprising culinary recipes written by an unnamed author in England in 1865.